China Sencha

A Chinese sencha with a large, even leaf and a pale infusion. A soft grassy taste without sharp bitterness; the grade takes repeated infusions calmly and forgives small deviations in temperature — handy where tea is brewed at pace.

Preparation: 12–15 g/l, 2–3 minutes, 80 °C.

Packaging: 100 g. Alveus code: 81211.